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Uchimomo
Uchimomo
P015
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Product Description
Uchimomo, found along the inner side of the cow's receding hip bone, boasts a lean and delicate taste with a slightly chewy yet tender texture. As the cut with the lowest fat content, it pairs excellently with sauces and is a versatile ingredient for dishes such as steak, yakiniku, and stew.
Frequently Purchase Together
Sotomomo (Gooseneck Round)
P011
Imported Wagyu Beef Brands